Showing posts with label chocolate paste. Show all posts
Showing posts with label chocolate paste. Show all posts

Thursday, 15 March 2012

Baptism cupcakes for a gorgeous boy





It has been almost exactly a year since I last wrote on my blog. Since then I had a baby boy and it has been quite busy (but fun!) with two little trolls at home.

My son was baptised last Sunday and as the Greek tradition is to give a little sweet to the guests after the ceremony I decided I had to make a boy version of the cupcakes I made for my daughter's baptism three years ago.


As spring is finally getting closer I opted for some fresh lemon cupcakes with lemon buttercream and coloured the icing blue. For decoration I made the cute little baby booties I made last time from homemade chocolate paste. As I had to make 100 pairs of boots it took some time, but was fun to do. I decorated the boots with tiny hearts made of marzipan. The baby booties are surprisingly easy to make - I used the excellent photos and tutorial from Not Quite Nigella's fab food blog




As my little boy has some food allergies and I am still breast feeding I have had to cut out all diary and egg products in my diet so couldn't try the cupcakes myself, but I was told they were very tasty. No wonder, as you can rarely go wrong with lemon!




Although not cupcakes I also wanted to make sugar cookies for the guests, and this was my very first time in trying to make them. I chose a recipe from Cake Journal and it was probably one of the easiest doughs I have ever worked with. It was so easy to roll out and I hardly needed any flour for it as there is quite a lot of butter in the dough. My daughter had a go in making some cookies too and she loved it, so I will definitely make these cookies again - particularly when I can eat dairy again!

I made over 100 cookies - half of them were heart shaped with my son's initials and half as elephants since we had a cute elephant on the invites. The invites were made by my son's godmother and my good friend at The Wishing Tree Designs .






Come Sunday I was quite exhausted having spent a whole week making the decorations and baking cookies and cupcakes so it was fantastic that the ceremony went so well - my little boy was a real champion and hardly cried at all (which is unexpected when you are undressed in front of lots and people and dipped in the baptismal font three times!) - I was so proud of him!

Now that the baptism is over and I have managed to find time to bake 100 cupcakes and 100 sugar cookies and make 100 pairs of baby booties with a 10-month old and 3.5 year old at home I should be able to find the time to bake and blog a bit more! I have baked since last year, but haven't found the time to blog about it, so expect some posts with the cupcakes I made in the interim in the coming days and weeks.

In the meantime I hope you enjoyed the photos of my son's baptism cupcakes!







Thursday, 1 July 2010

Pink chocolate baptism cupcakes

It has been a while since the last post, I have been busy baking cupcakes for baptisms and having my family visiting from Norway.

The daughter of a good friend of mine (from Wishing Tree) was baptised almost three weeks ago and I was asked to bake cupcakes for the party afterwards. I was of course only too happy to obliged! We decided on chocolate banana cupakes to keep them nice and moist as they were to be picked up the day before the baptism and as the summer is pretty hot in Greece I went for poured fondant instead of any other type of icings which might melt and get spoilt by the heat and the sun.

Poured fondant is made of melted sugarpaste. It is really easy to make sugarpaste, but not having a microwave makes it a bit more timeconsuming to melt it, and also to keep it hot enough to be able to dip the cupcakes into the fondant. I dipped them twice to make it a nice, round and tall finish to the cupcake, so it did take quite a few hours to dip 100 cupcakes, but it was all good fun!

I had made homemade flowers for decorations made of homemade chocolate paste and a pink sugarpaste on top of it and then finishing it off with a silverball in the middle.

The invitation for the baptism was made by my friend who designs birthday invitations, baptism invitations etc, so obviously the cupakes had to be pink as well :)

I love the way these cupackes turned out, matching the chocolate base with the chocolate flower and the pink fondant with the pink flower. What do you think?

A view of the cupcakes on my kitchen table:



Cupcake on a princess plate:



A close-up:


And finally a view of the cupcake in the box: